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July • 2010
April Specials

In This Issue:

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Kids' Menus

A Healthier APPROACH


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Nuggets and toys are yesterday, pizza is now.

Make sure your kid's menu features the new favorite food.

Once upon a time, the sure-fire ingredient for attracting young diners was a little plastic toy and some nuggets. Times have changed.

Sales of meals featuring little toys and freebies are showing significant declines these days according to NPD Consumer Reports (CREST®).

What's appealing to kids today are value meals with more choices and more sophistication. Knowing what works for kids is important since the economy has reduced traffic of parties with kids and kids are big influencers in deciding where a family dines out or purchases take-home fare.

 

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